Image 1 of 3
Image 2 of 3
Image 3 of 3
Original Hot Pepper Sauce
The bold, fiery classic that started it all. Spicy Rye’s has crafted this "Original" blend for the true chilli purist—someone who craves serious heat without the artificial fillers. It is a robust, soul-warming sauce that relies on the natural sweetness of red peppers and cloudy apple juice to balance the unmistakable sting of Scotch Bonnet.
Thickened the natural way through slow-cooking, this sauce avoids xanthan gum to ensure a clean, honest texture that clings to your food, not your palate. It’s "no nonsense" bottled fire.
Flavour Profile: Sharp Scotch Bonnet heat, rich tomato depth, and a hint of smoky molasses sweetness.
Heat Level: 🔥🔥🔥🔥
The Perfect Pairing: A must-have for taco night—drizzle it over beef birria or charred veggie burritos. It also provides a brilliant "breakfast boost" stirred into scrambled eggs or dashed over avocado toast.
Details:
Volume: 250 ml
Ingredients: Scotch Bonnet, tomato purée, red peppers, onions, garlic, ginger, cloudy apple juice, apple cider vinegar, molasses sugar, smoked paprika, salt.
Allergens: No major allergens present.
The bold, fiery classic that started it all. Spicy Rye’s has crafted this "Original" blend for the true chilli purist—someone who craves serious heat without the artificial fillers. It is a robust, soul-warming sauce that relies on the natural sweetness of red peppers and cloudy apple juice to balance the unmistakable sting of Scotch Bonnet.
Thickened the natural way through slow-cooking, this sauce avoids xanthan gum to ensure a clean, honest texture that clings to your food, not your palate. It’s "no nonsense" bottled fire.
Flavour Profile: Sharp Scotch Bonnet heat, rich tomato depth, and a hint of smoky molasses sweetness.
Heat Level: 🔥🔥🔥🔥
The Perfect Pairing: A must-have for taco night—drizzle it over beef birria or charred veggie burritos. It also provides a brilliant "breakfast boost" stirred into scrambled eggs or dashed over avocado toast.
Details:
Volume: 250 ml
Ingredients: Scotch Bonnet, tomato purée, red peppers, onions, garlic, ginger, cloudy apple juice, apple cider vinegar, molasses sugar, smoked paprika, salt.
Allergens: No major allergens present.